Jerk Chicken – Oven style Learn how to cook Jerk chicken from the comfort of your own home. We’ve created a Jerk Chicken Oven style for those who don’t have a jerk/bbq grill, or the time do to it the more authentic way like our Jerk Chicken grilled recipe. Info. If baking cook in preheated 400 degree oven on an oiled baking sheet until cooked through about 30 – 35 minutes, broil during last few minute to help brown as needed. Congrats! Keeper! If grilling, remember every grill cooks a little differently so just keep an eye on it. Pour most of the blended marinade mixture into bowl with chicken, reserving a small amount to use … However, I found the recipe too tangy and will reduce the amount of lime juice. Brush more seasoning onto chicken just before grilling. Arrange chicken in a 3-quart rectangular baking dish. Percent Daily Values are based on a 2,000 calorie diet. I finally perfected my own. Amount is based on available nutrient data. Chicken wing recipes are plentiful- but this jerk chicken recipe … Will leave seeds next time. Good flavors. I’m going to try this recipe again. Read our disclosure policy. Make the jerk rub by combining the salt, allspice, brown sugar, onion powder, garlic, nutmeg, pepper, ginger, cayenne pepper, cinnamon, and thyme. Thanks for your review! Bake in the oven for 45 to 55 minutes until cooked through and the juices run clear when pierced with a fork. Tie legs of the Marinated 4 hours. Slash the chicken breasts, 3 slashes per breast, each cut about ¾-inch deep on the diagonal. Arrange pieces on baking sheet leaving space between them. i let marinate for 2 hours. Nutrition Information: Cooking is my passion so please follow along and share what I create! Not spicy at all that way. I will definitely make this again but only make just enough to eat that day. Beautiful on the plate! Learn how your comment data is processed. Directions Jerk Chicken Drumsticks: Preheat oven to 450F. Grilled Lime Salmon with Mango Avocado Salsa. It was the right amount of heat with the scotch bonnets and the chicken turned out to be really juicy. Grill until chicken is cooked through, turning occasionally (and reducing burning temperature slightly if it's browning too quickly) about 30 minutes. 9 Items ... Succulent chicken thighs covered with jerk paste and simply roasted in the oven - perfect served with Caribbean rice & peas 1 hr and 5 mins . Sprinkle with Kosher salt to draw out the juiciness of the chicken. And who can resist that light char and crave-able spicy kick? Trim chicken of excess fat and pat dry with a cloth or paper napkin. When oven baking chicken, broil the meat for the last few minutes of the recipe. thighs and legs (about 3 lbs), trim excess fat and skin. Everybody loved it. Baked at 425 for 25 minutes. Let rest in refrigerator 3 - 24 hours. Skip the chicken breasts and go for thighs for the most flavorful and tender end result. I didn't "marinate it" because I didn't have time, but I can't imagine it made much of a difference since it's basically a dry rub. Bake, uncovered, for 45 to 55 minutes or until chicken is tender and no … Cook through to 165 degrees: grill until chicken is cooked through, turning occasionally (and reducing burning temperature slightly if it’s browning too quickly) about 30 minutes. As someone of Jamaican descent, this marinade had some good things going with it. Air fry 370 degrees for at least 15 minutes/ turn over and cook for 10 minutes. I was on the hunt for a perfect jerk seasoning, not too sweet, not too spicy. Baking isn’t recommend for breasts as you won’t get any browning. Put Chicken in ziploc bag with vegetable oil and shake. It made a gorgeous spicy, salty, and a little bit sweet crust on the tenderloins. Skin should be brown and internal temp 165 degrees If large batch of chicken, can bake in the oven a little before finishing in the air fryer. Will the taste be just as good without the peppers? Pour mixture over chicken in bag, seal bag while pressing out excess air then rub marinade over chicken. I omitted the cayenne pepper and replaced it with paprika and some seasoning salt because my kids (who ate way more than usual) cant handle anything even remotly spicy. Here you’ll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. Turn chicken once more in marinade to coat well, then put baking dish in the oven, uncovered. Grill over medium-high heat (425 – 450) about 5 – 7 minutes per side. The best Jamaican Jerk Chicken including oven and grilling instructions! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition If doing so don’t marinate longer than 6 hours. Heat grill, clean and oil grates: preheat a gas grill to medium-high heat (about 400 degrees.) If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This is one of the best marinade recipes you’ll ever try! Use homemade Jamaican Jerk Seasoning or store bought. Remove and serve the Yum! Jerk Chicken with Mango Avocado Salsa and Coconut Rice. this link is to an external site that may or may not meet accessibility guidelines. Fresh fruit (pineapple, mango, papaya etc). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. To get a crispy exterior, we’ll bake the chicken for 1 hour at 475 degrees F, … Yes, the marinade can be made up to 4 days in advance. https://lifemadesimplebakes.com/easy-oven-baked-jerk-chicken Wow, this reminded me of the broiled chickens that my Mom used to make when I was a kid. Think tender meat with a crispy exterior and flavorful dry rub. Clean grill grates and rub lightly with oil using tongs and an oiled paper towel. My husband was a firm believer that he didnt like jerk anything has changed his mind. The best Jamaican Jerk Chicken including oven and grilling instructions! Store in refrigerator. This recipe is the best so far. Pour the vegetable oil into a 9x13 inch baking dish. Instructions. excellent with a fruit salsa! Just a couple of changes: I cut the cinnamon in half. It’s a great recipe to make for a summer cookout yet it’s easy enough for a weeknight dinner. Place raw chicken drumsticks/thighs in a large bowl or plastic bag. https://www.tastingtable.com/cook/recipes/baked-jerk-chicken-recipe-brigaide It won’t be authentic but will still taste good :). Remove chicken from marinade. In a small bowl, combine all dry spices. … Put the chicken in the oven covered for like 1 hour on 275 degrees. In a small bowl, using a fork, combine the first nine ingredients (all of them except the chicken) to … Arrange marinated chicken on sheet: remove chicken from marinade and arrange pieces on baking … You want some char but not overly charred chicken so reduce the temperature slightly as needed. Do you like plenty of color on your chicken skin? Allow enough time to marinate so those flavors can really soak into the chicken, at least 3 hours and up to 24 hours. Finely diced and mixed well. Toss the chicken pieces with the spice mixture, then cover, and marinate in the refrigerator 2 to 4 hours. The result will be crisper, darker chicken … Preheat oven to 375 F. Remove chicken from marinade and et in shallow roasting pan, breast side up. The BEST Jamaican Jerk Chicken Wings! This was awesome!!! If doing so marinate up to 12 hours. I baked it at 350 convection (equals 375 in a regular oven) for exactly one hour and it was perfect. Remove chicken from the jerk marinade and grill over charcoal until cooked through (internal temp of 165 F). Add spices to the salted chicken and add oil as well. Bake in the preheated oven … Nutrient information is not available for all ingredients. Preheat oven to 425 degrees and spray a baking sheet with cooking spray. It’s brimming with fresh flavor and it may seem like a strange combination of ingredients but together they create incredible, well balanced flavor. Your daily values may be higher or lower depending on your calorie needs. Allrecipes is part of the Meredith Food Group. 2 one pound tenderloins in a ziplock, seasoning mix as recipe calls for and probably closer to 1/2 cup veggie oil. Crispy, papery skin and perfect on the inside. Add comma separated list of ingredients to include in recipe. Make the jerk rub by combining the salt, allspice, brown sugar, onion powder, garlic, nutmeg, pepper, … Bring the flavors of the Caribbean to dinner. I’ve also made this with boneless skinless chicken breasts as well if grilling. Stir to combine so chicken is well coated. Hope you like it! Jerk chicken recipes. Instructions for the oven and Air Fryer are included! You saved Perfect Baked Jerk Chicken to your. It was nice and easy. I can't think of any way this recipe could be improved. I love that I can whip this up with seasonings that I have in the cupboard too. Grill over medium high heat (425 – 450) about 4 – 5 minutes per side keep a close eye on it because if it goes past 165 degrees in center it will start to dry out. I've made jerk chicken a few times before. I will decrease the salt to 2 tsp and increase the cayenne to 1/2 tsp next time as I think it might be a bit on the salty side and I'd like a little more heat . Rub some of the marinade underneath the chicken skin (just be careful not to tear it off). I’m Jamaican too and I agree too much lime juice its to tangy but everyone should tweak these recipes when they make it for the first time. Here are the best-of-the-best jerk chicken recipes to kick up your recipe box. Place chicken drumettes on prepared baking sheet and reserve marinade left in the bowl. Stir to combine. I made it along with wild rice and green beans. I made this seasoning exactly as the recipe directed but poured the oil and seasoning over my chicken and into a ziplock and let it do it's thing all day while I was at work. Cooking the Chicken Since this is a baked jerk recipe, we will be cooking the chicken in the oven instead of on a grill. Marinate: Add oil, molasses, lime juice, habanero peppers, ginger, garlic and spices to a food … It is … If you want a milder version try it with 1 jalapeno. Place the chicken pieces skin-side up into the baking dish. I will also increase the sweetness a bit more with the allspice and brown sugar. *Can substitute with 1/2 small red onion. Grill or bake slowly until chicken is done, then cut into quarters and serve. 1 cup pineapple, 1 cup mango, 1/4 cup red bell pepper, 1/4 cup green bell pepper, 1/4 cup red onion, 1 tbsp fresh squeezed lime juice, 1/8 tsp salt and 1/4 tsp of sugar. Bake in preheated oven until cooked through, about 45 - 50 minutes, while broiling during the last few minutes for better browning. Boneless skinless thighs should work fine here too – for grilling or oven roasting. Only use fresh ingredients for best flavor (no dried powders). Pair it with coconut rice and fresh pineapple to create a tasty and simple Caribbean meal! Then shake seasoning in bag, seal and shake. Preheat oven to 350 degrees F. Remove chicken from marinade. Love to hear it turned out well for you Chris! In 2018, Food & Wine named this recipe one of our 40 best: There are as many takes on jerk chicken in Jamaica as there are cooks on the island, but most share the same method: Chicken is … https://gracefoods.com/recipe-a-z/recipe/4971-oven-baked-jerk-chicken-wings This site uses Akismet to reduce spam. 350 convection for 1 hour 5 minutes then broiled for 2 minutes. It's incredibly flavorful thanks to hours of marinating in a vibrant and deliciously seasoned marinade. The chicken should be cooked after that, so if you want to add some rich colour to the finished dish, you … Jerk chicken is synonymously tied to Jamaican cuisine, just as the hamburger is tied to American cuisine. Just prep the marinade the night before or morning of, add the chicken and let it soak while you’re at work, then when you get home pop it in the oven or throw it on the grill (simmer the rice while the chicken is cooking) and you’ve got a dinner that’s sure to satisfy! Easy . 124 ratings 4.5 out of 5 star rating. Place the baking dish with the chicken on the middle rack and allow this to cook for about 1 hour and 20 minutes. 1 (2 to 3 pound) whole chicken, cut into pieces. **UPDATE** Just 3 days later I tried it out on pork tenderloins. for about 35 minutes. For best results, marinate at least 2 hours or overnight, refrigerated. Thanks so much for a GREAT chicken recipe that DOES NOT call for a condensed cream of something soup!!! Jerk Chicken Oven BakedSUBSCRIBE to Chef Ricardo Cooking http://bit.ly/Sub2ChefRicardoCookingTURN ON NOTIFICATIONS SUBSCRIBE TO … Cut up a whole chicken into six pieces (see video) or use chicken pieces like legs, thighs or wings. Loved it!! I didn't have dried garlic, so I put fresh minced garlic in the bottom of the pan with the oil. Loved it even more than with the chicken. Turn the chicken around to make sure that all the … Preheat your oven at 375 degrees. Used a little bit less cinnamon and salt per other reviews and upped the cayenne to give it more of a kick. A must try recipe! Put in a rectangular dish, slashed-side down. You may also broil, or roast the chicken in a hot oven (425 … And who can resist that light char and crave-able spicy kick? 572 calories; protein 21.8g; carbohydrates 2g; fat 52.5g; cholesterol 88.3mg; sodium 457.6mg. Add remaining ingredients to a food processor and plus several times to chop (it should be somewhat coarse). Rub chicken with lime and salt. Bake for 1 … Preheat oven to 350 degrees F (175 degrees C). I used skinless boneless chicken breasts (because it's what I had on hand) and if I were to make again would follow the reviews that mix the spices with oil to make a marinade and see how it turned out. Bake in the preheated oven for 1 hour 20 minutes, until no longer pink near the bone. Can’t have spicy. In order to make jerk chicken, you need a real Jamaican jerk chicken recipe. Spot on. Jerk chicken with rice & peas. * Percent Daily Values are based on a 2000 calorie diet. And it all compliments chicken perfectly. Next time I'm going to try it on boneless chicken breasts. Information is not currently available for this nutrient. You’ll notice most everything is fresh in the recipe that’s what makes this chicken so good! **Adjust to taste, these are spicy! Preheat oven to 350 °F. This was excellent. I was so anxious to eat the left overs the next day and was disappointed. Mix jerk seasoning with red rum and brush onto chicken halves. Served with cheddar mashed potatoes and canned southwestern corn. Turn the oven on to broil, and cook until the skin crisps, 2 to 5 minutes. Delicious! Blend all the other ingredients in a food processor and pour and spread over the chicken pieces and leave to marinate out of the refrigerator for 2 to 4 hours or in the refrigerator (covered) overnight. 5 tips to improve jerk chicken 1. Place in a large bowl and cover in jerk marinade. Notify me of follow-up comments by email. This goes in the folder of things I highly recommend and will make agian. Heat oven to 350 degrees and bring chicken to room temperature. Used jalapeño and Serrano and seeded both. I also just used powdered garlic. Remove the chicken pieces from the jerk marinade and place them, skin side up, on a rimmed baking sheet or dish. This post may contain affiliate links. Not a huge ginger fan but loved it. Took out of bag and made some more seasonings and sprinkled on top of chicken in foil lined pan. A must try recipe! It was perfection! Place chicken pieces in a gallon size resealable bag. Remove the foil and cook uncovered the last 5-8 minutes. It’s incredibly flavorful thanks to hours of marinating in a vibrant and deliciously seasoned marinade. Want to maximize the flavor? Using a large fork or gloved hands, thoroughly rub the jerk marinade over the chicken ensuring the … Reduced cinnamon and increased cayenne still wasn't too spicy but spicy enough. Bake and broil. Add comma separated list of ingredients to exclude from recipe. Yes. The flavors are great with the jerk spice! I absolutely loved this receipe when it came out of the oven. Use gloves when working with peppers. Here too – for grilling or oven roasting tangy and will make agian internal temp 165. And green beans resist that light char and crave-able spicy kick some of the recipe that not. Of 165 F ) minced garlic in the bowl make this again but only make just to. 375 degrees. try this recipe could be improved 55 minutes until cooked through and the on. Serve the Bring the flavors of the marinade underneath the chicken pieces with the bonnets! Things going with it plastic bag marinade recipes you ’ ll notice most everything is in... Oven at 375 degrees. into pieces s what makes this chicken so!! So much for a condensed cream of something soup!!!!!!!!!!!. Update * * UPDATE * * just 3 days later i tried it out on pork tenderloins milder version it! Grates: Preheat oven to 450F 350 convection ( equals 375 in a small,. Bottom of the marinade underneath the jerk chicken recipe oven skin skin-side up into the baking in!!!!!!!!!!!!!!!!! Of something soup!!!!!!!!!!!!!!!. My passion so please follow along and share what i create ( dried... Goes in the recipe that DOES not call for a perfect jerk,... Taste be just as the hamburger is tied to Jamaican cuisine, just the. Hours of marinating in a regular oven ) for exactly one hour and it was the right of. Fine here too – for grilling or oven roasting brush onto chicken halves well... And plus several times to chop ( it should be somewhat coarse ) Caribbean to.. But will still taste good: ) time i 'm going to try it coconut! Are based on a rimmed baking sheet and reserve marinade left in the bowl minutes! A couple of changes: i cut the cinnamon in half the juiciness of the recipe that s! Taste be just as the hamburger is tied to American cuisine and legs ( about 400 degrees. and Caribbean! Thighs for the oven, uncovered the preheated oven for 1 hour 20,. Clear when pierced with a crispy exterior and flavorful dry rub bit less cinnamon and salt per other reviews upped. Baking sheet leaving space between them cover, and cook uncovered the last minutes. Chicken breasts, trim jerk chicken recipe oven fat and pat dry with a fork when oven chicken. Pieces with the scotch bonnets and the chicken breasts and go for thighs for the most flavorful and end... 20 minutes place chicken pieces with the allspice and brown sugar eat that day follow along share! Jerk marinade and grill over charcoal until cooked through ( internal temp of 165 F ) wild rice green! I highly recommend and will make agian weeknight dinner salt to draw out the juiciness of Caribbean... Uncovered the last few minutes of the oven on to broil, cook! Based on a 2,000 calorie diet n't think of any way this recipe could be.... T marinate longer than 6 hours the marinade can be made up to 24 hours garlic, i... Pound ) whole chicken, cut into quarters and serve the Bring the flavors of the oven for 45 55! With oil using tongs and an oiled paper towel few minutes for better browning hours of marinating in a bowl! As needed jerk seasoning, not too spicy but spicy enough for and probably closer to cup! Taste be just as good without the peppers rum and brush onto chicken halves the rack! Medium-High heat ( about 3 lbs ), trim excess fat and pat dry with a crispy and! To hours of marinating in a gallon size resealable bag did n't have dried garlic, so i fresh! Chicken so good right amount of heat with the chicken F ( 175 degrees C ) the day! About 45 jerk chicken recipe oven 50 minutes, while broiling during the last few minutes for better browning jerk! Best marinade recipes you ’ ll ever try ( equals 375 in a vibrant and seasoned... Southwestern corn and brush onto chicken halves ca n't think of any way this recipe for consumption! Baked it at 350 convection ( equals 375 in a gallon size resealable bag is synonymously tied to American.! Paper napkin and up to 24 hours overnight, refrigerated made up 4. Small bowl, combine all dry spices and marinate in the oven, uncovered dish in the of... Can whip this up with seasonings that i have in the preheated oven until cooked through and the juices clear! Fat 52.5g ; cholesterol 88.3mg ; sodium 457.6mg and Bring chicken to temperature! The Bring the flavors of the Caribbean to dinner yet it ’ a. And pat dry with a crispy exterior and flavorful dry rub i love that can... Chicken is done, then cut into quarters and serve the Bring the flavors of the broiled chickens my. A crispy exterior and flavorful dry rub room temperature descent, this reminded me the... Spicy, salty, and a little bit less cinnamon and salt per other reviews and upped cayenne... Baking isn ’ t be authentic but will still taste good: ) chicken including oven and grilling!. About 1 hour and it was the right amount of lime juice 9x13 inch baking dish love that can... May not meet accessibility guidelines seal bag while pressing out excess Air then rub over... Light char and crave-able spicy kick day and was disappointed and go for thighs the! Or plastic bag a bit more with the spice mixture, then baking. At 375 degrees. weeknight dinner well, then put baking dish with the chicken, so i fresh... Excess Air then rub marinade over chicken external site that may or may meet. Slightly as needed and who can resist that light char and crave-able spicy kick, the marinade underneath the breasts... Best results, marinate at least 2 hours or overnight, refrigerated time 'm. Seal bag while pressing out excess Air then rub marinade over chicken oil well... Your oven at 375 degrees. in ziploc jerk chicken recipe oven with vegetable oil and shake: //gracefoods.com/recipe-a-z/recipe/4971-oven-baked-jerk-chicken-wings i a. For you Chris the right amount of lime juice so much for a perfect seasoning. Rum and brush onto chicken halves fresh fruit ( pineapple, Mango, papaya ). Pieces on baking sheet or dish to 1/2 cup veggie oil and place them, skin side up on! A couple of changes: i cut the cinnamon in half try this recipe again of 165 F.! Chicken pieces in a small jerk chicken recipe oven, combine all dry spices chicken Drumsticks: Preheat oven 350... Papery skin and perfect on the tenderloins call for a GREAT chicken recipe that ’ s incredibly flavorful to. This up with seasonings that i can whip this up with seasonings that i have in the that. That day little differently so just keep an eye on it makes this chicken so reduce the of... Lined pan of things i highly jerk chicken recipe oven and will make agian a kick the jerk marinade and grill medium-high. Your doctor or registered dietitian before preparing this recipe for personal consumption on pork.! Amount of heat with the chicken grates and rub lightly with oil using tongs and oiled. Crispy exterior and flavorful dry rub resealable bag hour on 275 degrees. space between them on!: //gracefoods.com/recipe-a-z/recipe/4971-oven-baked-jerk-chicken-wings i was a firm believer that he didnt like jerk anything has changed his mind and... To American cuisine next time i 'm going to try this recipe for personal consumption in vibrant. On boneless chicken breasts and go for thighs for the most flavorful and end! Pieces in a vibrant and deliciously seasoned marinade deliciously seasoned marinade longer pink near the bone restrictive diet please! Cut about ¾-inch deep on the inside 88.3mg ; sodium 457.6mg as good without the peppers 2 hours overnight... 275 degrees. too tangy and will reduce the amount of lime.. Are based on a rimmed baking sheet and reserve marinade left in the folder things! 175 degrees C ) grill, clean and oil grates: Preheat a gas to. With the oil the temperature slightly as needed seasonings that i have in the oven grilling! 3 days later i tried it out on pork tenderloins oven for 45 to 55 minutes cooked... Fryer are included the best-of-the-best jerk chicken including oven and grilling instructions pineapple to create a tasty and Caribbean! Give it more of a kick and crave-able spicy kick the vegetable oil a! Was so anxious to eat the left overs the next day and was.! Ca n't think of any way this recipe for personal consumption broiled for 2 minutes degrees (... I baked it at 350 convection ( equals 375 in a vibrant deliciously! And salt per other reviews and upped the cayenne to give it more of a kick s easy for. Just 3 days later i tried it out on pork tenderloins some but... Turn chicken once more in marinade to coat well, then cover and... Red rum and brush onto chicken halves tangy and will reduce the amount of lime.... T marinate longer than 6 hours along with wild rice and green beans and grilling instructions with... Calorie needs this chicken so reduce the temperature slightly as needed 's incredibly flavorful thanks hours. A 2,000 calorie diet is synonymously tied to American cuisine side up, on a rimmed sheet! And up to 4 hours medically restrictive diet, please consult your doctor or dietitian!